Bowl Food

bowl food catering dubai

Vegetarian Selection

Couscous, flaked almonds, raw summer vegetables, orange dressing (C).
Cauliflower panna cotta, parmesan crumble, pickled & roasted cauliflower (C).
Quinoa risotto, roasted onions, pickled onions, chives.
Slow roasted sweet potato, coconut curry, raw coconut, coriander.
Artichoke gratin, chervil pesto, roasted hazelnut.
Pea risotto, crème fraiche, mint oil.

 Seafood Selection

Poached trout, asparagus salad, brown butter hollandaise (C).
Poached lobster, gruyere mac n cheese, oat crumble.
Crab ragu, mustard béchamel, pasta, mozzarella.
Roasted red mullet, tomato puree, pearl barley risotto, sprout leaves.
Roasted prawn, coconut curry, raw coconut, coriander.
Battered haddock fingers, malt chips, tartare sauce.
Smoked haddock, sweetcorn risotto, shrimp brown butter.

Meat Selection

Pulled bbq chicken, cabbage slaw, peanut crumb (C).
Roasted beef fillet, burnt celeriac, remoulade, roasted celeriac (C).
Beef Shin/Mac “n” cheese, braised beef shin, gruyere mac “n” cheese, oat crumble.
Slow roasted mutton shank, coconut curry, raw coconut, coriander.
Poached chicken, creamed sprouts, maple parsnip, cranberry jam.
Roasted duck breast, variations of broccoli, buttered mushrooms .


Ideal for stand up events or informal gatherings

25aed – per bowl

(Min 10 required per selection)


 Information and assistance
All packages include cooking equipment, plates, cutlery and service trays
Minimum order is for 10 people per selection
(C) = cold selection

 Additional charges for service and staff
Event Supervisor @100aed per hour, min 4 hours
Waiters @90aed per hour, min 4 hours
Chefs @100aed per hour, min 4 hours